The fifth annual Global Hand washing Day was observed on October 15, 2012 to increase awareness of how important hand washing is in preventing disease spread.
We encourage critical discussion about food cleanliness/safety and food poisoning news.
The fifth annual Global Hand washing Day was observed on October 15, 2012 to increase awareness of how important hand washing is in preventing disease spread.
At a party, we shake hands, share foods, sometimes prepared at home, dip out of the same bowl and spread disease. There are some food safety rules that can help.
If you eat restaurant food in Oregon, you won’t be protected from sick workers, because according to today’s headlines, the “No Bare Hand Contact” section of new food safety rules will not be adopted.
When preparing food, washing hands isn't enough. To reduce disease spreading, wear gloves.